Established in 1950 in Howell, NJ, by Emanuel “Manny” Puglisi, a Sicilian immigrant turned entrepreneur, Puglisi Egg Farms embodies a rich heritage. Starting with a vision and determination, Manny transformed a humble egg-selling side gig into a pioneering, family-owned egg production enterprise.
Family Roots, Future Growth
From those early days of collecting, washing, and selling eggs door-to-door, Puglisi Egg Farms has evolved into one of New Jersey and Delaware's largest family-owned egg producers. Manny's legacy of resilience and innovation lives on through his sons, John, Mike, and Paul, who continue to expand and lead the farm toward a sustainable and impactful future.
At Puglisi Egg Farms, quality, integrity, and community are at our core. From our pioneering “high-rise poultry building” to our present-day technological advancements, we ensure that every egg delivered bears the mark of our dedication to excellence.
Our journey from local sales to nationwide distribution has been fueled by our commitment to providing top-quality, USDA-certified organic eggs and a diverse product line. As we stride into the future, transitioning toward the third generation, our promise remains unwavering—to deliver exceptional quality and nourishment to your table.
Discover a diverse array of quality products at Puglisi Egg Farms. From organic eggs to dairy, pantry essentials, and cleaning supplies, find everything you need for your table and beyond.